Kickass travel/food review, and the swanky place it makes me want to visit

[Morrigoon]

Perfect Deia (http://www.andrewlloydwebber.com/sections/news/newsdb.php?article=22&section=news)
Puddings are mainly excellent, particularly the summer peach cooked with a local almond ice cream. However, an ice cream dish served with a cold sobrasada, a local sausage with caramelised apricots, honey and a basil cream, is invention taken to absurdity. The recipe should be sent to the Ministry of Silly Food c/o the Fat Duck at Bray, which no doubt will find a way of turning it into nitrogen. Then it should be expunged from the menu.

And here's the place (http://www.deia-mallorca.com/uk/index.htm)

[lashbear]

I just want the sausages !

[Morrigoon]

Haha, OMG, who knew Andrew Lloyd Webber would turn out such hilarious food reviews??? Here's another one: http://www.telegraph.co.uk/wine/main.jhtml?xml=/wine/2002/09/28/edlloyd28.xml

(Note to NA and Euro: he mentions some London restaurants in there... You might check out the Ivy some night when you're going to the theatre (IF you're going to the theatre) because I know that's right around the theatres)

[Morrigoon]

Okay, gotta share some text from that second article, because I just read it again, and it's as funny the second time around as it was the first!:

If you're a foodie and a connoisseur of c*ck-ups, you're going to love the 2003 AA Restaurant Guide. My first encounter with this glossy, limp-covered tome was last year, when the 2002 edition directed me to one of the worst meals I have ever eaten, of which more anon.