I get the point. Lashbear hath many recipes. ;)

Prudence--The kind you had was probably made with the canned beans.

I'd bet that Lashbear simply hath a copy/paste function. :p

Making soup from scratch when you can buy it canned is a pain in the butt, especially if you're making 10 other things for Thanksgiving. And that's a fact, jack. :)

Oooh,... late to the conversation again! I loved my green bean casserole this year, and it was a complete improvisation. I think I've finally gotten to the point with it where I don't really measure anymore.

I want to give a hint with the frozen green beans - while you can bake them right from their frozen state, I find them too watery for my tastes. I think the casserole holds up better if you cook them so that they're not frozen (not necessarily hot) take them out and squeeze the water from them. Not squeezing them to death, but drying them out a bit. It allows the whole thing to be creamier, IMO.

Hem Hem !!



That's right... over One hundred and eighty-two thousand recipes.

:p

...and not a bite to eat :D

actually I'm just finishing off a nice aloo paratha that I whipped up for lunch. :p

Lash wins easily - I barely cook at all. :)

Mmm...potato bread....

I do all the cooking in this household... and half the cleaning

Reminds me of a line from one of my favorite British comedy sketches: