Wow, that sounds delish.

I'm having a baked BBQ pork bao from Eastern Bakery. It's delish,too.

Great Wall el cheapo chinese.

pretty decent stuff

Today will be a salad with lettuce, turkey, cranberries (dried), walnuts, granny smith apples (matchsticked), carrots, and... I think I'm leaving something out but can't remember what it is. Croutons - but there's still something else.

oh - and celery. It's sort of a modified waldorf salad.

Yesterday, I had lunch (and beer) at an excellent restaurant near Faneuil Hall (the name escapes me, but they claim to be the second oldest restaurant in Boston), then some beer at the Bell in Hand Tavern (America's oldest continuously operating tavern), then some beer at the Side Bar (downstairs in our hotel). Some point after that I had dinner and beer at McGreevys.

I hope you like beer

Had 2 more beers at the airport, along with a really delicious chicken pasta.

I just got handed a Martini, and according to the seat to seat chat, I'm a round behind the rest of the group. (There are 8 of us who wound up on this flight).

Leftover grilled chicken covered in BBQ sauce, steamed veggies.

I'm going to look for a bike. Then maybe a salad.

Four slices of deli turkey, some mustard, on a pita.

All prepared and consumed while on a conference call.

Which sounds like an excellent and efficient use of your time.