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-   -   What's for Dinner? (http://74.208.121.111/LoT/showthread.php?t=6036)

lashbear 06-09-2008 06:25 PM

Not even that bacony flavour ? Oh well, there goes my plans for Boma's next Vegetarian dessert - Bacon & Prune Domes.

Matterhorn Fan 06-09-2008 06:29 PM

Lashbear, even the smell of bacon is enough to make me throw up. I guess that means there's more for you.

Mousey Girl 06-09-2008 06:57 PM

Quote:

Originally Posted by RStar (Post 216245)
You have one of those too? Mine moved out, and now things like that last and last.

I do indeed have one of these creatures. The strange thing is that sweets only seem to disappear every other week during the summer. So I can indulge every other week.

alphabassettgrrl 06-09-2008 10:03 PM

Sushi again for dinner tonight! Yummy! I biked 15 miles today so I can even feel good about it!

LSPoorEeyorick 06-09-2008 10:10 PM

Aglio olio with our brand-new fresh olive oil from our anniversary olive-oil quest, and sliced strawberries with our brand-new fresh imported balsamic vinegar. Which was a wonderful way to celebrate our anniversary. (Also the onion-spinach scramble I had this morning, the escargot napoleon and the seared scallops last night, the... well, let's just say that the foodie trip to Santa Barbara wine country was a continual success.)

Mousey Girl 06-09-2008 10:19 PM

I tried to heat up the stew tonight...reheating stew while playing with new pets causes scorched stew.

lashbear 06-09-2008 10:46 PM

Quote:

Originally Posted by Matterhorn Fan (Post 216355)
Lashbear, even the smell of bacon is enough to make me throw up. I guess that means there's more for you.

I've fixed the problem !!

I've found a Vegetarian Bacon Stock powder that doesn't smell or taste like bacon !!

wait. Nevermind.

cirquelover 06-10-2008 02:18 PM

My neighbor just had a baby so I made a stock pot full of ziti, baked ziti for everyone! Oh and garlic bread, can't forget the garlic bread!

blueerica 06-17-2008 07:57 AM

I think I'm steaming up crab legs tonight, so this is probably a 2-salad day.

Snowflake 06-17-2008 08:00 AM

Tonight's bill of fare is trout with a lemon/butter/caper sauce and veggie or salad.


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