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I like cutting up hard veggies (bell peppers, green onion, tomato, squashes, whatever) and tossing it in a bowl with some balsamic vinegar and Italian dressing. |
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Damn you... now I'm hungry for Azteca
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Dam, Azteca sounds like an awesome place! Can't beat the triple-treat combo of Elvis music, mexican food, and fruity drinks! I am so envious of Y'all who get to eat there regularly. There are no places like it out here.
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Mmm... just had some of last night's chicken (we BBQ'd the grill pack chicken) and the rosemary potatoes they also sell at F&E. Yummy!
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I hereby condemn you to read the "Bacon is Meat Candy" thread in its entirety for a refresher course. :p |
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I've been craving bacon-wrapped tater tots since I posted about them |
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