I think I should be scared... I sang the above song to myself as I read the words.

Naw, it's ok. It's a catchy little tune, isn't it?

Properly prepared, Spam is good stuff. Most people, I've learned, were apparently exposed to Spam by somebody having them eat it pretty much straight from the can.

Lani had Spam (as part of fried saimin at Hukilau in SF) in her dinner last night.

Medium Density Fiberboard is the spam of woods. :)

Oh, that is just wrong!

Why? It is a completely cooked meat product. However, I agree that it is much better cooked a bit.

This begs the question:

What is the most favorite way Spam is eaten, and what is the recipe?

Spam musubi is a favorite (but I have to find the turkey spam that is now available).

But just marinated and fried with an otherwise typical breakfast is fine by me too. Then take the leftovers from that, and the leftover rice from musubi and make fried rice.