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RStar 09-15-2007 12:13 PM

Kevy, what's with the giant vagina in your avator? And what does it have to do with whale bacon?

OMG, is THAT what whale bacon is?????:eek: :eek:

Kevy Baby 09-15-2007 12:27 PM

Quote:

Originally Posted by RStar (Post 161903)
Kevy, what's with the giant vagina in your avator?

It is a picture of the entrance to the ladies room at a restaurant we visited in Puerto Vallarta, Mexico. The trip report if you are interested.
Quote:

Originally Posted by RStar (Post 161903)
And what does it have to do with whale bacon?

Absolutely nothing that I know of.

€uroMeinke 09-15-2007 12:30 PM

What does the men's room entrance look like?

Kevy Baby 09-15-2007 12:37 PM

I don't recall, but it wasn't interesting. Just your basic nautical/sea theme.

CoasterMatt 09-15-2007 12:41 PM

Was it loaded with seamen?

Kevy Baby 09-15-2007 12:54 PM

No. I was the only one in there and I am a pretty poor swimmer.

lashbear 09-15-2007 06:14 PM

But..... the bacon ? What about the bacon ?

If I'd a knew youse were coming I'd have baked a cake.


JWBear 09-21-2007 09:48 AM

I made bacon this morning... And not microwaved, either. Real fried in the pan bacon, just like God intended.

Morrigoon 09-21-2007 10:19 AM

Yesterday's Wide Lawns blog post is about Bacon Salt.

Quote:

Bacon is good. Salt is good. Together they are really good. The salt acts as a vehicle to spread the joy that is bacon, to places where, in its long, greasy, gristly strip form, bacon could never travel. Now you can sprinkle bacon taste on everything without splattering the inside of your microwave with pig fat or smoking up your kitchen. I said, I have got to get me some of this bacon salt, but I was at my friend's house and all he had was one container of it that he wan't about to give up.

3894 09-21-2007 05:59 PM

One bacon recipe per day. Forever.


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