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SUN TEA BACTERIA??!!??!!?!?! Oh, how did I live that long?
That said, I'm a fan of "microbrewing" my tea - double strength over ice. The flavor has been quite good, and I get when I want about three minutes after I want it, and when I change my mind after my drink and go for an iced green or herbal... well, then, I get that too... goddamn it. |
My neighbor gifted me with a box of TAZO Calm, which I just tried.
The ingredients are: chamomile, hibiscus flowers, spearmint, lemon grass, rose petals, blackberry leaves, safflowers, peppermint, sarsaparilla, lemon balm, licorice root. Mostly it tasted like chamomile -- GD, you'd love it. ;) My neighbor doesn't drink tea, and someone gave it to her. It was nice of her to think of me and pass the box along. I won't go out of my way to buy it in the future. I think it smells better than it tastes. I couldn't detect the licorice root at all, good thing. No likey. |
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Oh, I made a dumb dumb dumb mistake last night.
I made a cup of jasmine for CP who's been feeling under the weather (that wasn't the mistake). Several hours later, getting ready for bed, I grabbed the little pot I'd brewed it in so as to dump the tea leaves. I noticed there was a sip or two of tea left in there so I thought I'd have a taste. What I failed to take into account was the fact that it had been sitting there with the leaves for several hours. I iz not smart when it's time for sleep. |
Oh, and BLAH BITTER!
Time for jasmine tea. I have one more little pouch here. *sniffle* |
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Definitely worse than day-old coffee... blech!!fjka;
I'm getting the heebie jeebies just thinking about it! |
Which reminds me - the other day, I went for an absent-minded sip of coffee when I first got into work. Yeah, day-old and GRINDY!!
WTF?!? Ugh, I've been better about washing my mug the last few days, thankyouverymuch. |
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Blargh!!
One of the side benefits of using the press pot is that I won't leave it sitting unwashed, which means I don't leave my cup sitting unwashed either. |
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