Quote:
Originally Posted by LSPoorEeyorick
I wish I was there to make the rolls with you. They're not supposed to look like vulvas...  so something must have gone slightly wrong. Also, the flour thing is really tricky. That recipe comes from a line of women who didn't actually measure the flour, so they're supposed to end up really buttery and tender, and look like oval domes. (And, actually, mine were a little over-floured this time. More chewy than melt-in-your-mouth. But I'm glad you tried them!)
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Maybe they didn't poof up enough then. They were definitely vulvular. I folded them over, and they poofed up just enough to well, you know...I got cracks from my little brother all night about my "lesbian" rolls.

The perfect roll sounds delicious! These were definitely decent, and everyone loved them, but my expectations were a bit higher.
I'm glad they are supposed to look like domes. I took them out of the oven and thought, "How could Heidi not have noticed this!"
