Quote:
Originally Posted by Nephythys
I hate what they do to poor avacados when they make them into guacamole- they lemon them to death. I have a friend who puts hardboiled eggs in it-
gak!
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A little citrus is necessary unless the idea of brown guacamole is appealing. I prefer lime to lemon and not too much. Although, I've heard somewhere that if you place the avocado pit in with the guac, it will also prevent it from turning brown.
hardboiled egg? I think I just threw up in my mouth a little.