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Old 01-19-2007, 09:48 PM   #9
Babette
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Join Date: Jan 2005
Location: cupcake heaven
Posts: 433
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sorry for the big reply, I have been internetless all week
Quote:
Originally Posted by Gn2Dlnd View Post
Anyone want to invest the $20,000 it will take to make the packaging shippable?
Have you tried the perforated paper machine they use at Westward Ho to wrap ornaments? That thing is so cool.

Quote:
Originally Posted by Kevy Baby View Post
Drool.

Quote:
Originally Posted by Ghoulish Delight View Post
Sigh, if only these had bacon instead of sausage.

mmmm, bacon on a stick.
Did you know this was the first food to make Jon Stewert's breakfast hall of fame (I can't remember the clever title they give it.)

Quote:
Originally Posted by lashbear View Post
OK. You suck the insides out of peas and leave the skins ?
Doesn't everyone?
Quote:
Originally Posted by innerSpaceman View Post
Trust me ... you will be amazed.
Thanks for donating your lil' green veggies for my demo!

Quote:
Originally Posted by lashbear View Post
You'd LOVE my Avocado Icecream.
How about avocado frosting. I have not made it yet, but Alton Brown swears it's Good Eats
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