Are those for real? Are they taking the sweet/salty to another level?
In the South {or so I've been told when I put jelly/jam on my sausage...} it is common. Or, rather, perhaps, it is not common here? Cause people give me a lot of
when I do it.
I'm still thinking of the Triple Espresso show here in the gaslamp for your trip to San Diego. Anyone see it? I found it hilarious but I am a knucklehead.