Quote:
Originally Posted by Morrigoon
Is it possible there are different "flavors" of avocado? I'm eating one now that I just got from the store, and while it's ripe and all... the flavor's just.... meh. And the whole fruit is very watery inside. I'm wondering if this is a different strain or something.
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A couple of varieties, smooth skin (in LARGE and small varieties), I'm with everyone else, never buy any but Haas. Creamy and yummy, all the time!
Where is Kevy when you need him?
I know, cruising with GusGus