Quote:
Originally Posted by Kevy Baby
I will not claim to be as experienced as some of the others here, but I will say that the group camping trips that we are involved with, that we have a kitchen "tent" (actually - two 10' Eazy Ups - one for kitchen and one for pantry) that covers about 20 people. While we do get by on one stove (albeit, a very large and hotter than your average camp stove), a second stove would be handy. Also, we have a large portable sink.
While it wouldn't hurt to have everyone bring their own, I believe it would be much more efficient to have a single common kitchen area.
Just my $0.02
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However, I don't believe anyone has a camp kitchen set-up, a stove, a sink and several easy-ups and the stoves that we have are the ones we're going to use.
Now, if anyone in our group has the "complete camp kitchen" to bring, set up and provide for our use, then we can go a bit more in that direction. However, I still plan on being pretty self sufficient with the cooking.
EDIT to add: Also, storage (bear boxes) are at EACH camp site, not at one central area. Same goes for picnic tables.