I used to have a HUGE thing for Toblerone, and just about any Swiss chocolate. That was until I went and had a layover in Switzerland. It was then and there in the airport convenience store that I had a startling revelation. Swiss convenience stores carry far superior chocolate to anything I'd had in the U.S. Everything else I'd had was just stale from shipping, or something... I can't put my finger on it. I remember we bought a bunch on the return flight home - and it still tasted better than what I could buy here... a month after we were back!
Though I still love me some Lindt, Toblerone and Ritter, my chocolate-lovin' heart can't forget.
Oh, I could use some serious chocolate right now. Unfortunately, the only thing that really sounds good at the moment a scotchmallow. Just one. Yum.
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