Thread
:
Snap, Crackle & Pop say, "NO COMMENT!"
View Single Post
06-24-2007, 10:17 AM
#
10
Stan4dSteph
Senior Member
Join Date: Jan 2005
Location: East Bay Area, CA
Posts: 3,156
I agree with Alex. There is no way 266 g of fat is correct. One egg contains about 5 g of fat, and not all of that is saturated fat. To get that much fat your bacon would need to be almost pure fat.
Submit to Quotes
Stan4dSteph
View Public Profile
Send a private message to Stan4dSteph
Visit Stan4dSteph's homepage!
Find More Posts by Stan4dSteph