Quote:
Originally Posted by blueerica
So, Katie... just buy the blue cheese and the honey... it's a do it yourself project? I'm down with it, just making sure I state the obvious in case I miss it.
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Yup that's it. The samples are with the truffle infused honey they have at Bristol Farms. I haven't tried it with just any ole honey so I'm not sure how much the affects the taste. They honey is pricy, I think $16 for a small jar but that will last you about 6-8 wedges of blue cheese. I'm on my second jar
They also have these really nice Australian crackers too.