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Old 03-17-2005, 08:06 AM   #11
blueerica
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Quote:
Originally Posted by BarTopDancer
I wonder why blueerica didn't buy a pre-cooked ham
It was a "pre-cooked" ham. At 16-minutes a pound, I wonder why anyone would find it all that redeeming to do this as opposed to purchasing one from HoneyBaked, or even Boston Market. The time + base cost factors just don't work out well for doing it yourself, unless you have something magical you do to the food.

I wonder why my mom bought a 12-pound hunk of meat.

I wonder why my mom thawed it out and expected me to cook it.

But most of all...

I'm wondering why the feck no one called me on Tuesday or Wednesday to tell me no one was going to be in the office until 9:30?!?! I really needed those extra couple of hours asleep, but NOOOO.... ARGH...

Oh well, this will go into my overtime hours anyway (this is gonna be a 13 hour day)..... So they can eat it!

I'm wondering why I haven't started the coffee yet.
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