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					Originally Posted by  Disneyphile
					 
				 
				I just won't eat fish.    However, if there are more varieties of non-seafood sushi, I'd love to try 'em.  
			
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 Cucumber, for one.  There's a cooked egg (omelette) one too.  And, depends on the restaurant, other veggies can be used as well.
Also, these.