Please note that CREOLE Onion Soup is vastly different than French Onion Soup. Do not go to J.K. expecting the latter.
Creole Onion became my fave ... but has suffered a lapse in quality of late. My particular teacup batch on Sunday was a good one, and I was pleased.
The Gumbo has never varied in good quality, and is the Jazz Kitchen stalwart.
If the soup du jour is ever again Cheddar Bacon Potato Bisque (or whatever it's called), I will be having a tureen of it!
Too bad some of the food was from different batches, and some was downright cold, some of it even tasteless. Simultaneous dinner for 20 seems to have stretched the Jazz Kitchen limits. Dinner there for less than 15 has always been universally yummy.
If it's any consolation, I have it on good authority that dishes at the micechat table were ice cold, and were old laced with arsenic.
