Quote:
Originally Posted by Gn2Dlnd
I meant to fire off a letter to the Napa Rose after dinner with a large group of friends, never got around to it. Let me know what kind of response you got get.
Unfortunately, I just haven't felt compelled to darken their door since then.
|
Resurrecting this thread, not to spam, but to post the letter I just received back from Guest Relations. Frankly, I don't think doing a vegetarian meal on the fly should not tax the chef so much it would cause a total disrruption of the kitchen. It's just such a no big deal thing in most restaurants and the chefs are usually happy to oblige. But, I did get a courteous response.
I had much better fun and food at the Jazz Kitchen. YMMV, of course.
disney-letter.jpg