Thread: Bacon is meat candy.
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Old 01-27-2008, 01:58 PM   #798
Disneyphile
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I just read a recipe for Chicken Fried Bacon:

Roll bacon in flour, sprinkle with pepper and desired seasonings. Bake for 15 minutes at 400 degrees.

Apparently, the fat binds the flour, giving it a nice crispy breaded shell.

I'm tempted to try it.
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