I used a recipe found on Food Network's website - Alton Brown's Best Ever Somethign Something Green Bean Casserole.
It's basically as scratch as it can get, short of growing the veggies/herbs/spices, milking the cows and churning butter. I hope to actually re-write it to reflect what I did to cut down on the time. Because it says 45 minutes, but unless you have two people working on it, that first time takes about an hour and 15-30 minutes. I eventually got mine down to 30. Flat. All while making the usual T-giving day fare. Of course, that happens when you make it three times in a row.
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