Quote:
Originally Posted by cirquelover
I stand corrected, it was Chef Mike Hugo. I guess I just associate everything that comes out of Carnation as Chef Oscars creation. It is a wonderful soup though!
I didn't feel well yesterday so I didn't make it anyway. We went out for pizza instead.
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You know, inspired by you, I went ahead and made it - it's REALLY GOOD, I've decided.
