View Single Post
Old 05-04-2009, 12:54 PM   #10
Not Afraid
HI!
 
Not Afraid's Avatar
 
Join Date: Jan 2005
Posts: 17,108
Not Afraid is the epitome of coolNot Afraid is the epitome of coolNot Afraid is the epitome of coolNot Afraid is the epitome of coolNot Afraid is the epitome of coolNot Afraid is the epitome of coolNot Afraid is the epitome of coolNot Afraid is the epitome of coolNot Afraid is the epitome of coolNot Afraid is the epitome of coolNot Afraid is the epitome of cool
Send a message via Yahoo to Not Afraid
Both Chris and i grew up with completely different food than what was the norm for kids of our era. Chris' family is German and they are German bread and traditional German food (ie: lots of meat and overcooked veggies). I grew up with all organic and health food. Yellow cheese was unheard of, most of our veggies came out of the garden and I only ate whole wheat bread and "natural" peanut butter. I was at Brite Spot with a few Lotters the other night and eating a grilled cheese sandwich. It seems to be what I usually order when I'm at a diner. Grilled Cheese is somewhat exotic and unusual food for me. The closest I ever came to Grilled Cheese growing up with wheat bread, slathered with whole grain mustard and white cheddar, stuck in the broiler for a bit then add avocado, tomato and sprouts. Mac and Cheese is another oddity for me. I don't think i EVER had it growing up.
Not Afraid is offline   Submit to Quotes Reply With Quote