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Matterhorn Fan · 07-25-2009, 02:09 PM

Barefoot Contessa's Mac & Cheese

This is the one I use, only I cut the recipe in half. Works with or without the tomatoes. I usually subsitute Emmentaler for the Gruyere (it's cheaper).

07-25-2009, 02:09 PM	#19
Matterhorn Fan Double Agent Join Date: Jan 2005 Location: Back East Posts: 2,071	Barefoot Contessa's Mac & Cheese This is the one I use, only I cut the recipe in half. Works with or without the tomatoes. I usually subsitute Emmentaler for the Gruyere (it's cheaper).
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