Thread: What's for Dinner?
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Old 04-09-2010, 07:01 AM   #949
Snowflake
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Quote:
Originally Posted by Not Afraid View Post
Baked polenta covered with puttanesca sauce with a sprinkling of gorgonzola served with herb bread stuffed and baked with roasted red pepper and artichoke bruschetta.
Oh wow, I love puttanesca. My mouth is watering NA, pictures next time, please, sounds divine.
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