OMG! Hyrator? That sounds like Scooby Do!
Today I made Ravioli. Cheese and spinach filled with tomato sauce. From scratch.
And I mean scratch! I grew the tomatos to make the sauce. I used flour and eggs to make the pasta, put the filling in, and cut them with a round ravioli press.
Oh, and I made sourdough bread from scratch and used it to make the garlic bread.
About the only thing I didn't do was grow the wheat and mill it myself, and milk the cows to make the cheese.
