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Old 05-14-2012, 02:07 AM   #4
Morrigoon
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We don't have a dessert thread, so I'm putting this here. Tonight I adapted a Paula Deen recipe for peach cobbler into a mixed berry cobbler. By "adapted" I mean it was a loose jumping off point In case anyone wants to try it:

I put about 2 cups worth of strawberries, blueberries, and blackberries in saucepan with 1 cup sugar and 1 cup water (in retrospect, could have gotten away with less, especially the water), and a little fresh squeezed lemon, brought to boil then simmered for like 10 minutes.

Melted 3/4 stick of butter in a large casserole dish in the oven at 350

Stirred 1 cup flour, 1 cup sugar, 1 1/4 tsp baking powder and 1/4 tsp salt together in a bowl, then SLOWLY (to prevent lumps) stirred in 1 cup of milk. Added some lemon zest as well.

Poured batter on top of butter in casserole (no stirring! Ever again! EVER!) then spooned the fruit in, followed by gently pouring in the liquid from the fruit. 40 minutes in the oven
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