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I was a vegeterian for YEARS. Plus, I only ate organic food - unless I was really hungry then it was what was in the next available can given to me by by parents. Then I met Chris. More importantly, I met Chris' Mom. Have you ever eaten German food? Do you remember large amounts of green things? Well, it's not there. There's lots of brown things as in meat, beef gravy, meat, potatoes with beef gravy, meat, spaetzla with beef. Well, what was I to do. I gave up my veggie ways over starvation.
Now, I still COOK almost all vegetarian or I'm heavy on the vegetables and grains, but I so love my varieties of meat. One of my favorites is Lamb. I try not to think about the cute wittle fuzzy things as I'm eating its delicious, sucullent, tender meat. If I had to kill it myself I'd fo all Fern on you. This is MY WILBUR! But, the guy is already gone, so why not enjoy them?
So, I understand the veggie tendencies. I did it once myself. But, my taste buds and stomach won out in the end.
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