I make-a da deep-a dish, cheesy, mouth-a watering lasagna dat taste-a sooo good, it-a make-a you wanna kiss-a you Momma. Or maybe make-a you wanna kiss-a my Momma for she-a teachin me how ta makin it, huh?
Sorry, I have to talk like that any time I brag about my lasagna. Growin’ up my Mom used to make this lasagna that I totally lived for, and once I discovered the joy of cooking I eagerly learned how to follow in her footsteps. I’ve won over quite a few people who previous to tasting my work never liked lasagna. My best friend even asked his wife to get my recipe so that she could make it for him!
Other than lasagna I’m known for my melt-in-your-mouth chocolate chip cookies. I’ll get in a mood and bake ten or twelve dozen, with some batches being butterscotch chip, white chocolate, mint chocolate, or whatever springs to mind. It’s always fun because it leaves us with oodles of Ziplocs full of cookies for a couple weeks afterward.