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There's a 2 buck chuck Beaujolais that's quite tasty. It's usually not out with the end-of-the-aisle display, you have to go into the actual wine aisle to find it.
I forgot about shiraz, I've had quite a taste for those recently!
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'He who receives an idea from me, receives instruction himself without lessening mine; as he who lights his taper at mine, receives light without darkening me.'
-TJ
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