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Matterhorn Fan · 03-14-2006, 04:51 PM

If it's grainy, you probably didn't cook the sugar-butter-cream mixture long enough. At least, when I've rushed that step, I've always had it come out grainy (and it didn't set).

03-14-2006, 04:51 PM	#2
Matterhorn Fan Double Agent Join Date: Jan 2005 Location: Back East Posts: 2,071	If it's grainy, you probably didn't cook the sugar-butter-cream mixture long enough. At least, when I've rushed that step, I've always had it come out grainy (and it didn't set).
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