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Really? I timed it for exactly five minutes, stirring constantly just like the recipe said. How will I know when it's done? My thoughts on the grainyness were that the turbinado sugar is a lot more coarse than refined sugar. And if sweetened condensed milk and evaporated milk are not the same thing, then perhaps the condensed milk is thicker?
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And now Harry, let us step into the night and pursue that flighty temptress, adventure! - Albus Dumbledore
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