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I've never cared for Blue Bayou much. It has always been too dark, too crowded, and too loud for pleasurable dining and not up to the old prices. Plus, they make their monte cristos "wrong." (I know, they make them the way most people make them but I grew up with a monte cristo - from a great defunct pancake place in Rockaway Beach, Oregon - just being a double decker breakfast sandwich made with french toast, not a batter fried monstrosity).
That said, the food is comparably priced with Catal which also isn't all that good and only a couple dollars more than Rainforest Cafe which is horrible. I've not yet eaten at Napa Rose (since I don't drink wine or eat beef/pork it isn't worth the hassle) but there simply isn't any dining available at the Disneyland Resort where the quality is nearly worth the price (Hook's Pointe and Granville's come close; I don't care for Storyteller's at all; the food is blah and the service has always been terrible every time I go).
Disneyland Resort simply isn't a foodie destination. So I just eat what everybody else decides on. If they pick Blue Bayou I'll eat at Blue Bayou. If they pizz RRPP, I'll eat there. I draw the line only at Village Haus.
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