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		 CORN AND BEAN BALSAMIC SALAD 
 
1 can organic corn 
1 can organic beans 
1/4 cup olive oil 
1/4 cup balsamic vinegar 
1/2 teaspoon turmeric (or to taste) 
1/2 teaspoon cumin (or to taste) 
2 tablespoons chopped cilantro 
salt 
pepper 
 
Drain the corn and beans but do not rinse. Combine in bowl with other ingredients and stir.  Let flavors blend for at least one hour. 
		
	
		
		
		
		
		
	
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