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€uromeinke, FEJ. and Ghoulish Delight RULE!!! NA abides. |
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#12 |
101% Yummy!
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And mmmm...here's an easy mac and blue cheese recipe from my one of my Bon Appetit cookbook (from someplace called The Blue Onion Bistro in Seattle) :
1 pound spiral tube-shaped pasta 2 tablespoons (1/4 stick) butter 1/4 cup all purpose flour 2 cups whole milk 1 cup whipping cream 3 cups grated cheddar cheese 1 1/2 cups crumbled blue cheese 1 tablespoon minced fresh chives Preheat oven to 350°F. Butter 13x9x2-inch glass baking dish. Cook pasta. Melt butter in a large saucepan over medium-low heat. Add flour. Cook 1 minute, stirring constantly (do not allow to brown). Gradually whisk in milk and cream. Simmer until mixture thickens slightly, whisking occasionally, about 3 minutes. Reduce heat to low. Add grated cheddar cheese and 1 cup crumbled blue cheese. Whisk until cheese melts, about 2 minutes. Season to taste with salt and pepper. Add pasta to sauce; stir to coat. Transfer to prepared baking dish. Sprinkle with remaining 1/2 cup blue cheese. Bake until sauce begins to bubble, about 25 minutes. Sprinkle with chives and serve.
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~Whitney Wondering about the future of Ellington Woodard's punk@ss sh!t. ![]() ![]() ![]() |
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