Food (redux??)

[blueerica]

There we go!

I'm into the weird stuff. While most of it won't appeal to me, I'll try anything at least once.

I was raised, in large part, by my Japanese granmother who loved to eat smoked eel and mackerel, put fish flakes on her rice, who loved sushi, and we loved to grill squid. I was probably eating just about all of it by the time I was 4. Never shy with it, I suppose. So I guess the sushi thing never seemed that strange to me. Only delicious.

However, this macaroni & crushed tomatoes... WTF?!?! Just kidding! I've never tried that before, but I bet it's not half bad. My guess is that I'd probably want to add other stuff to it. Is it served warm or cold?

[MerryPrankster]

I've never been into the combos or dipping thing. Milk duds with popcorn is good though. I haven't done that one in a long time.

I'm in with the sushi thing. I love oysters on the half shell, I could eat them by the dozen. Also love clams and pretty much any seafood. Raw or cooked.

Squid in Wor Wonton soup is delish. Squid in general is yummy, I love that chewy texture.

[Motorboat Cruiser]

Originally Posted by blueerica

However, this macaroni & crushed tomatoes... WTF?!?! Just kidding! I've never tried that before, but I bet it's not half bad. My guess is that I'd probably want to add other stuff to it. Is it served warm or cold?

I've always eaten it warm. I don't think cold would be very good.