A Swanky St. Pat's! - Lounge of Tomorrow

03-17-2008, 01:13 PM	#11
wendybeth Nevermind Join Date: Jan 2005 Posts: 7,847	I knew CB&C wasn't a traditional Irish meal, but that got me to wondering what would be. Given the era that St. Patrick lived in, more than likely it was boiled mutton. I think corned beef is a (slight) improvement on that- I've never had mutton, but if it's anything close to lamb then it's nasty ****. __________________
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