What's for Dinner?

[Betty]

Last night it was pork tinga tostadas. I decided that I no longer like them or anything chipotle because of the weird smoky flavor.

I love bbq including food that's been smoked. I do not like fake smoke flavoring that's in so many things like bbq chips, smoked lunch meats, etc.

I think it might stem from a childhood trauma when my mom had a bottle of liquid smoke in the fridge that fell out and broke. That stuff is so potent you could taste it in the air for days. Yuck.

.....

Anyhoo... what to make for tonight? Maybe homemade pizza. I wish I had a good pizza sauce recipe. I usually use some progresso spaghetti sauce but it's not really that good. I bought a bottle of progresso pizza sauce that is new but probably just as okay. I want a sauce like Round Table Pizza has.