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Old 09-11-2009, 10:49 AM   #581
Betty
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Hmmmm... What IS for dinner tonight? Hmmmm.
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Old 09-11-2009, 11:05 AM   #582
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Macaroni & Cheese and green veg
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Old 09-11-2009, 06:53 PM   #583
lindyhop
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Leftover rice and lentils (with some caramelized onions) and leftover vegetable soup. Both are left over from my own cooking and I never cook. I'm getting inspired by Mark Bittman's "Food Matters" to learn to eat (and cook) my vegetables.
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Old 09-11-2009, 07:04 PM   #584
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Leftovers here also
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Old 09-11-2009, 07:41 PM   #585
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Grilled steak tacos with a citrius marinade.
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Old 09-11-2009, 08:02 PM   #586
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I made a roux and used it to make a port reduction sauce for a broiled tri tip.
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Old 09-12-2009, 07:38 AM   #587
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I had grilled pork chops, mashed potatoes and gravy, sauteed vegie mix of carrots, broc, cauli, onion and garlic, and garlic butter rolls.

It was delicious!
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Old 09-13-2009, 01:50 PM   #588
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Quote:
Originally Posted by Ghoulish Delight View Post
I made a roux and used it to make a port reduction sauce for a broiled tri tip.
I did the same but I drank it straight.
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Old 09-13-2009, 01:53 PM   #589
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I'm making Homemade lasagna tonight.
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Old 09-13-2009, 01:57 PM   #590
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I'm making a pork loin roast with hoisin vegetables.
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