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#1 |
8/30/14 - Disneyland -10k or Bust.
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Saw it on the Internet and had to try it.
Homemade Internet Apple Pie. Yeah, I went there. Details/Photos to follow. It's baking now.
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#2 |
8/30/14 - Disneyland -10k or Bust.
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Well that mostly worked. I present to you my Internet Apple Pie!
Step one, Gather all the ingredients. See if you can spot the "special" ingredient that started this whole thing.... ![]() Spoiler:
Here is the top "crust" rolled out and the Apple's diced and coated in the filling goo. ![]() And 45'ish min later Ta Da! Pie! ![]() Ummm! Delicious! ![]() Makeing the pie did create a bit of a mess, but it was so worth it. ![]() Using Cinnamon rolls for the crust was a mixed result. They were still a bit gooey in parts, I suppose because I did not get them rolled out thin enough. Still the parts that are crispy are freaking awesome! It was an excellent proof of concept that I will undoubtedly tweek for the upcoming holiday season.
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#3 |
"ZER-bee-ak"
Join Date: Jan 2005
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That looks tasty!
Did you par-bake the crust? |
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#4 |
8/30/14 - Disneyland -10k or Bust.
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I did not pre-bake the crust, that is one of the "tweaks" I might try next time I try this recipe.
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#5 |
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That sounds fabulous!!!!
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#6 |
8/30/14 - Disneyland -10k or Bust.
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Today, it's a fall College Football game day, so.....
Time to fix up a pot of slow cooked Texas Red chili. Oh yeah.
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#7 |
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I would suggest not using the cinnamon roll crust for the chili. Just sayin...
But perhaps The Grands Biscuts for a chili pie for any left overs might be interesing!
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#8 |
I throw stones at houses
Join Date: Jan 2005
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I wonder if you can make a crust from cornbread...
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#9 |
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Actually, I have made chili and put cornbread on top for a crust, it's good!
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#10 |
Next Stop: Funkytown!
Join Date: Dec 2006
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I want it to be pho with tofu and mushrooms. I really want it to be pho with tofu and mushrooms.
However, since I eat dinner with Tom and since he is not a pho fan, I guess we'll have chicken salad.
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