€uromeinke, FEJ. and Ghoulish Delight RULE!!! NA abides.
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€uromeinke, FEJ. and Ghoulish Delight RULE!!! NA abides. |
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11-07-2014, 07:55 AM
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#1 |
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8/30/14 - Disneyland -10k or Bust.
Join Date: Jan 2005
Posts: 9,022
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It was a toss up if I should put this here, or in "What Stpid Thing Have You Done Today?"
For dinner tonight, I'm making Beef Stew in the slow cooker, but I thought to myself, why make plain old beef stew when you have Cognac handy? You can make Beef Bourguigon! So I did. And..... I'm 30 min late to work. It takes a long time to prep that stuff. Still I should be happy tonight!
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10-28-2014, 05:41 PM
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#2 |
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Senior Member
Join Date: Jan 2005
Posts: 4,978
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Thinking fish sticks here. Maybe make some rice. Still getting over being sick and not feeling like a lot of cooking.
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Why cycling? Anything [sport] that had to do with a ball, I wasn't very good at. -Lance Armstrong |
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11-07-2014, 10:50 AM
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#3 |
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Senior Member
Join Date: Jan 2005
Posts: 4,978
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Sounds delicious! I made a crock-pot beef stew the other night and it was fabulous. Yours sounds better, though.
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11-07-2014, 02:42 PM
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#4 |
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Senior Member
Join Date: Apr 2005
Location: San Diego
Posts: 4,678
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Don't be like me and forget to plug the crock pot in - that was a bummer when I got home.
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11-07-2014, 08:19 PM
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#5 | |
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8/30/14 - Disneyland -10k or Bust.
Join Date: Jan 2005
Posts: 9,022
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Quote:
It turns out when your recipe includes a pound of bacon, you probably don't need to add extra salt. So the stew was just meh. Too salty. Lesson learned for next time.
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11-07-2014, 03:11 PM
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#6 |
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Join Date: Jan 2005
Posts: 4,978
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We're probably having fish sticks tonight. Easy, not a lot of dishes to do, and no leftovers. We're going away for a couple of days... food won't keep.
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Why cycling? Anything [sport] that had to do with a ball, I wasn't very good at. -Lance Armstrong |
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11-07-2014, 11:57 PM
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#7 |
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L'Hédoniste
Join Date: Jan 2005
Location: A.S.C.O.T.
Posts: 8,671
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Still, there is cognac...
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11-08-2014, 09:57 AM
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#8 | |
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8/30/14 - Disneyland -10k or Bust.
Join Date: Jan 2005
Posts: 9,022
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Quote:
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11-12-2014, 07:18 PM
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#9 |
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Senior Member
Join Date: Jan 2005
Posts: 4,978
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Made pasties tonight- including making the pie crust. Haven't done that in a long time. May try again tomorrow night. They could be better. (got lots of pie crust already mixed and chilling in the frig)
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11-16-2014, 05:43 PM
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#10 |
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SwishBuckling Bear
Join Date: Jan 2005
Location: In Isolation :)
Posts: 6,597
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ABG: Sriracha. Making pasties better.
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Hybrid Mode
