What's for Dinner? - Page 105

Ghoulish Delight · 07-03-2010, 08:20 PM

Morrigoon · 07-05-2010, 08:28 PM

Cheeseburgers with arugula, and mixed Greek olives on the side

CoasterMatt · 07-05-2010, 08:32 PM

Steak, potatoes, and Boston cream pie for dessert. I am so stuffed.

Ghoulish Delight · 07-11-2010, 07:28 PM

Today I got the propane tank for our freakishly efficient bbq filled (owned it for 8 years, and this is only the 2nd time I've had to fill it, and not for lack of use). So I needed to welcome the new tank properly.

Ralph's had porterhouse "cowboy cuts" (2 inch thick mouthwatering cuts of yum) on sale. Grilled one of those up with a parmesean-black pepper crust. Also used the grill to roast garlic for garlic mashed potatoes. Side salad with dressing made using some oil reserved from a jar of sun dried tomatoes.

BarTopDancer · 07-11-2010, 07:41 PM

I had to break in my non-stick grill tray and made grilled vegetables basted with some butter, olive oil, crushed garlic, rosemary and thyme. I like the contrasting flavors the marinade brings out.

Betty · 08-29-2010, 02:18 PM

I am making Beef Bourguignon for dinner tonight. It smells great already.

Betty · 11-06-2010, 06:33 PM

I made baked chicken that was marinaded is some storebought baja citris seasoning with orange juice. Made an orange-ish sauce to go with it, some roasted broccoli (a great way to make it if you've never tried it) with olive oil, salt and pepper and a little parm on top when it was tender crisp and roasty on the ends. Also made noodely stuff - browned butter, rotini and parm cheese (or mizithra).

Definately a dinner I'll be making again.

JWBear · 11-06-2010, 06:40 PM

Lamb chops with garlic mashed potatoes, mixed vegetables, baby spinach salad with walnuts and raspberry vinaigrette, and hot rolls.

Morrigoon · 11-06-2010, 09:02 PM

Gretchen's making chili and cornbread

katiesue · 11-06-2010, 09:38 PM

tomorrow is sweet corn muffins with jalepeno butter.

07-03-2010, 08:20 PM	#1
Ghoulish Delight I Floop the Pig Join Date: Jan 2005 Location: Alternative Swankstyle Posts: 19,348	Screamin' for Kalamata __________________ 'He who receives an idea from me, receives instruction himself without lessening mine; as he who lights his taper at mine, receives light without darkening me.' -TJ
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07-05-2010, 08:28 PM	#2
Morrigoon I throw stones at houses Join Date: Jan 2005 Location: Location: Location Posts: 9,534	Cheeseburgers with arugula, and mixed Greek olives on the side __________________ http://bash.org/?top "It is useless for sheep to pass a resolution in favor of vegetarianism while wolves remain of a different opinion." -- William Randolph Inge
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07-05-2010, 08:32 PM	#3
CoasterMatt BRAAAAAAAINS! Join Date: Jan 2005 Location: One Step Beyond... Posts: 8,802	Steak, potatoes, and Boston cream pie for dessert. I am so stuffed. __________________ Do you like my photography? Visit photosbymatt.tumblr.com to purchase prints!
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07-11-2010, 07:28 PM	#4
Ghoulish Delight I Floop the Pig Join Date: Jan 2005 Location: Alternative Swankstyle Posts: 19,348	Today I got the propane tank for our freakishly efficient bbq filled (owned it for 8 years, and this is only the 2nd time I've had to fill it, and not for lack of use). So I needed to welcome the new tank properly. Ralph's had porterhouse "cowboy cuts" (2 inch thick mouthwatering cuts of yum) on sale. Grilled one of those up with a parmesean-black pepper crust. Also used the grill to roast garlic for garlic mashed potatoes. Side salad with dressing made using some oil reserved from a jar of sun dried tomatoes. __________________ 'He who receives an idea from me, receives instruction himself without lessening mine; as he who lights his taper at mine, receives light without darkening me.' -TJ
	Submit to Quotes

07-11-2010, 07:41 PM	#5
BarTopDancer Prepping... Join Date: Jan 2005 Location: Here, there, everywhere Posts: 11,405	I had to break in my non-stick grill tray and made grilled vegetables basted with some butter, olive oil, crushed garlic, rosemary and thyme. I like the contrasting flavors the marinade brings out. __________________ Spork is the new MacGyver Postcards From My Edge
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08-29-2010, 02:18 PM	#6
Betty Kicking up my heels! Join Date: Jan 2005 Location: The Silver State Posts: 3,783	I am making Beef Bourguignon for dinner tonight. It smells great already. __________________ Nee Stell Thue
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11-06-2010, 06:33 PM	#7
Betty Kicking up my heels! Join Date: Jan 2005 Location: The Silver State Posts: 3,783	I made baked chicken that was marinaded is some storebought baja citris seasoning with orange juice. Made an orange-ish sauce to go with it, some roasted broccoli (a great way to make it if you've never tried it) with olive oil, salt and pepper and a little parm on top when it was tender crisp and roasty on the ends. Also made noodely stuff - browned butter, rotini and parm cheese (or mizithra). Definately a dinner I'll be making again. __________________ Nee Stell Thue
	Submit to Quotes

11-06-2010, 06:40 PM	#8
JWBear Worn Romantic Join Date: Feb 2006 Location: Long Beach California Posts: 8,435	Lamb chops with garlic mashed potatoes, mixed vegetables, baby spinach salad with walnuts and raspberry vinaigrette, and hot rolls. __________________ Unrestrained frivolity will lead to the downfall of modern society.
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11-06-2010, 09:02 PM	#9
Morrigoon I throw stones at houses Join Date: Jan 2005 Location: Location: Location Posts: 9,534	Gretchen's making chili and cornbread __________________ http://bash.org/?top "It is useless for sheep to pass a resolution in favor of vegetarianism while wolves remain of a different opinion." -- William Randolph Inge
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11-06-2010, 09:38 PM	#10
katiesue Senior Member Join Date: Apr 2005 Location: San Diego Posts: 4,678	tomorrow is sweet corn muffins with jalepeno butter. __________________ My life is so exciting I can hardly stand it.
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