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Yes, it would be useful for that. But I also frequently (when I cook, which isn't frequently) start by measuring out all of the ingredients for something even if they don't all get mixed together immediately.
I don't think it would be possible for more convert entirely to things that can be mixed together at the start.
Plus, I probably wouldn't have been able to weigh my luggage for our Rome trip in that like I was able to do with our food scale (a two week trip with 14 pounds of luggage involved a lot of weighing and trading). And obviously failure of imagination that it doesn't take into account luggage weighing.
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