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Old 02-21-2005, 06:09 PM   #11
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I've had the tofu corn dogs from Trader Joe's and really liked them. I'm not sure if I would have been able to tell the difference, had I not known what they were beforehand.
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Old 02-21-2005, 06:46 PM   #12
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Originally Posted by Betty
Holiday Hotdog (HotDog!)
Holiday Hotdog (HotDog!)
Mustard and ketchup (hotdog!)
onions and relish (hotdog!)
holiday hotdog (hotdog!)
Hey, you could almost set that to the tune of the Green Acres theme song. (Just take out the 3rd and 4th parenthetical "hotdog!"s)
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Old 02-21-2005, 06:49 PM   #13
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Originally Posted by Matterhorn Fan
That's good. Did you know that you missed the state fair once again?
I KNOW! Darn it!

For those scratching their collective head, I have been meaning to get to the Florida State Fair for fifteen years now, and every year I miss it. It just went by again. Grrr...
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Old 02-21-2005, 07:08 PM   #14
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Originally Posted by Betty

These are those little mini-weiners that you put in a pot with grape jelly and chili sauce and simmer until they are delish - I go on to add a few dashes or hot sauce and/or red chili flakes for a kick. Then you spear them with a toothpick and sing the song.

Mmmm.... Holiday hotdog.
I make something just like it except it's mustard with the grape jelly and the little smokies or weiners.

We also do little smokies wrapped in a piece of crescent dough around the holidays or at gatherings.
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Old 02-21-2005, 07:35 PM   #15
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Originally Posted by flippyshark
I KNOW! Darn it!

For those scratching their collective head, I have been meaning to get to the Florida State Fair for fifteen years now, and every year I miss it. It just went by again. Grrr...
I was planning on figuring how to get you and Matterhorn Fan out to the State Fair. Unfortunately, I ran out of time. I thought it went on longer than it did. If only we could have gone, then we all could have had a corndog. O.K. You would have had to have a soy dog and Matterhorn Fan would have had to have carot deep-fried in a corn batter, but I would have been able to have a corndog, darn it.
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Old 02-22-2005, 11:54 AM   #16
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Quote:
Originally Posted by Betty
These are those little mini-weiners that you put in a pot with grape jelly and chili sauce and simmer until they are delish - I go on to add a few dashes or hot sauce and/or red chili flakes for a kick.
Ooooooooohhhhhhhh, now I need to make these. Haven't had them for a long time. We don't sing a song but we might need to start! They are soooooooooooooooo good. At first I thought it was weird, really, grape jelly and chili sauce? You must be crazy! But that was after I'd eaten them that I found out what was in 'em.
**hugs**
-kerry, hungry now...
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Old 02-22-2005, 12:29 PM   #17
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Our family tradition is to put peanut butter on our hotdogs. It's actually quite tasty. I get disappointed when I'm at the ball park and can't get peanut butter. PB, Ketchup, and Relish. YUM!

Of course, we also put PB on our BLTs. You put mayo on one slice, then the lettuce, then the T, then the B, then the PB on the other slice.
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Old 02-22-2005, 01:00 PM   #18
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Definitely a hot dog lunch today.
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Old 02-22-2005, 02:16 PM   #19
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Quote:
Originally Posted by Prudence
Our family tradition is to put peanut butter on our hotdogs. It's actually quite tasty. I get disappointed when I'm at the ball park and can't get peanut butter. PB, Ketchup, and Relish. YUM!

Of course, we also put PB on our BLTs. You put mayo on one slice, then the lettuce, then the T, then the B, then the PB on the other slice.
Umm, thanks, I was hungry, but after that, not so much anymore.
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Old 02-22-2005, 03:04 PM   #20
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Originally Posted by Name
Umm, thanks, I was hungry, but after that, not so much anymore.
Shall I leave off the adding of Ketchup to canned chicken noodle soup, then?
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