The Tea Thread

[second class citizen]

Originally Posted by lashbear

All Sun Tea lovers should read this first.

My USA ex-patriot vegetarian friend makes the Refrigerator Tea version, using a blend of fruity / herbal teas, which is incredibly delicious. He leaves it overnight in the fridge and it gets plenty of flavour. Hence my overnight remark (I should have explained more clearly)

Thanks for that warning. Swine flu, sun tea bacteria! Geez! What's a mother to do?!

So I think I will brew it the regualr way to keep on the safe side, then use the container which has a nice spigot to store it in once the tea's been refrigerated. The jar also has a refreezable plug which I could use in it to keep the refrigerated tea cooler should we use it on the patio for our barbeques in the summer.