Christmas Recipes

[Matterhorn Fan]

Originally Posted by Nephythys

since the chips melt on the crackers I would use the double boiler for the butter and sugar?

I've never tried this recipe, but it sounds like it would help. Otherwise keep the heat really low and never stop stirring.

P.S. My double-boiler looks nothing like the one lashbear posted. That looks like a coffeepot. Mine looks like regular pots that sortof "nest." The top one has a round bottom, and a ridge around the side so that it doesn't fall into the bottom one. NA's alternative works, too--if you have one of those metal mixing bowls, that should work.