(Non-)Fast Food

BarTopDancer · 02-16-2010, 10:57 AM

I don't buy my meat at Costco, but I'll stock up when it's cheap at Ralph's. I also use it to protect leftovers. I can only eat so much leftover lasagna before I'm sick of it.

I don't have an ant problem (knock wood) so I can't tell you how much they help or don't help. I keep most of my food in a Macgyvered metal-shelf pantry off the ground. The sugar and flour I do have is in Ziploc bags or Tupperware. I've tried to use the canisters for flour and sugar but the granules get stuck and prevent it from sealing.

02-16-2010, 10:57 AM	#21
BarTopDancer Prepping... Join Date: Jan 2005 Location: Here, there, everywhere Posts: 11,405	I don't buy my meat at Costco, but I'll stock up when it's cheap at Ralph's. I also use it to protect leftovers. I can only eat so much leftover lasagna before I'm sick of it. I don't have an ant problem (knock wood) so I can't tell you how much they help or don't help. I keep most of my food in a Macgyvered metal-shelf pantry off the ground. The sugar and flour I do have is in Ziploc bags or Tupperware. I've tried to use the canisters for flour and sugar but the granules get stuck and prevent it from sealing. __________________ Spork is the new MacGyver Postcards From My Edge
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