What's for Dinner?

[lashbear]

A bit carby there, Parmageddon Jim...

(still, I should talk)

[Gn2Dlnd]

Originally Posted by lashbear

A bit carby there, Parmageddon Jim...

I know, right? But it's Thanksgiving, allowances must be made. Lately I'm watching calories more closely than carbs, and staying mostly wheat free, the stuffing was made with wheat free bread. Seems wheat has been the source of a lot of the problems I've associated with carbs, e.g., itchy eyes, congestion, rosacea, etc. That said, carbs in general aren't a great calorie bargain, so I keep them low compared to what most people eat.

Tonight, for dinner, I had a lovely grilled prawn salad with a lemon vinaigrette from a new (to me) chain called Tender Greens. I will go back.